/**/ PIZZA&PIZZA: 一月 2009

2009年1月31日星期六

recipe for how to make homemade canned pizza sauce

Do you love pizza? Have you Takeout pizza or go to the pizza restaurants often, because the pizza at home is simply too much work? I love pizza delivery on busy nights, but also to create and enjoy homemade pizza. Create homemade pizza should not be difficult, and it can be a lot of fun.
I must admit that the reason that I think the homemade pizza, quite simply is that I cheat when it comes to the crust. I do not understand that my pizza crust from scratch. I love to cook, but I am not gifted when it comes to creating something that the yeast. I used to pizza crust in a bread machine with some success, but I discovered that there are some good alternatives to home-made dough.
My favorite homemade pizza crust alternatives are:
Boboli (my favorite is the whole wheat crust, but all varieties are teriffic)Tortillas (perfect for "taco pizza")French bread (baguette people buy frozen pizzas, why not?)English muffins (perfect for a quick snack)Note that these "convenience crusts" are all items that you can easily find at your local supermarket! No matter what kind of comfort I crust, I just at the top of the crust with my favorite pizza sauce and toppings, pop into a preheated oven (350 degrees) and bake until the cheese has melted and the pads are warm and bladders raises.
Sauce
There are several options for the sauce I have ever on the basis of what I have in my fridge and pantry. Homemade Marinara sauce, pizza sauce in cans or bottles and jars Marinara sauce work equally well. Pizza sauce rather a little thicker than standard Marinara sauce, so you may want to add tomato paste for the sauce that you use.
Toppings
One of the great things about the pizza at home is that you're really creative when it comes to toppings. You can create up leftovers from the fridge, or together, especially for pavement pizza. Each person in your household, you can his or her own toppings, if you have the pizza at home. Prevention arguments about what kind of pizza to order, is one of the great benefits of creating their own pizza at home.
Standard Richtfest ideas: sausage, pepperoni, Canadian bacon, bacon, onion, mushrooms, peppers, mozzarella cheese, cheddar cheese, black olives
Creative pizza toppings: grilled chicken, grilled chicken, spinach, diced tomatoes, broccoli, brown Hamburger meat, black beans, pineapple, ham, smoked sausage.

pizza sauce recipe clones

2 cups Hunt's Angela Mia pizza sauce (You can find these at the wholesale level shopping clubs - Sam's, BJ's, etc.)
* 1 / 4 cup water
1 / 2 teaspoon ground sugar1 teaspoon oregano
1 / 4 teaspoon black pepper
1 / 4 teaspoon garlic powder
1 / 8 teaspoon Accent (MSG)
1 / 8 teaspoon salt In a medium saucepan, pour Hunt in the basic sauce.
With water and spices. Combine well, stirring over medium heat until bubbling. Lower heat, cover and cook 20-25 minutes, stirring occasionally. Cool at room temperature. In an airtight container, refrigerated until needed.
* Because the sauce base comes only in the large # 10 size cans, store remaining Hunt's Angela Mia sauce in 2 a quart jars in the freezer or refrigerator until the next batch.

2009年1月26日星期一

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pizza resturants


  • A B Pizza Restaurant Corp 218 W 35th St. NY, 212-695-0427.
  • A World Of Pizza 19 Lexington Ave. NY, 212-254-5646.
  • Abitino Pizzeria & Restaurant 733 2nd Ave. NY, 212-661-1919.
  • Abitino Pizzeria & Restaurant 947 1st Ave. NY, 212-308-1234.
  • Avellino Pizzeria & Trattoria 135 Greenwich St. NY, 212-227-1110.
  • Basement Pizza & Restaurant 1343 Amsterdam Ave. NY, 212-749-1292.
  • Belmora Pizza & Restaurant 139 & 57, NY, 212-935-2080.
  • Broadway Pizza & Restaurant 2709 Broadway, NY, 212-864-9298.
  • Capri Restaurant & Pizzeria 532 Main St. NY, 212-688-4702.
  • Casanova Pizzeria Restaurant 664 9th Ave. NY, 212-333-2007.
  • Ceasar's Pizza Palace 493 Amsterdam Ave. NY, 212-724-7886.
  • Charlie's Pizza Plus 18 Clinton St. New York Mills, 315-736-8745.
  • College Restaurant & Pizza Sho 1625 Amsterdam Ave. NY, 212-234-7415.
  • Davinci Pizza Restaurant 40 Beaver St. NY, 212-635-2424.
  • European Pizza Restaurant 1626 3rd Ave. NY, 212-534-5385.
  • Figaro Pizza 2nd bet. 76th & 77th. 212-472-2220.
  • Freddie & Pepper's Pizza Amsterdam bet. 74th & 75th. 212-799-2378.
  • John's Pizzeria 64th bet. 1st & York. 212-935-2895.
  • John's Pizzeria 65th bet. Central Park West & Columbus. 212-721-7001.
  • Little Caesars Pizza Station I 6111 188 Fr Medo, NY, 718-264-2330.
  • Little Robin's Pizzeria & Restaurant Iv 1488 1st Ave. NY, 212-988-8897.
  • Luigi's Pizza Restaurant 304 8th Ave. NY, 212-242-2259.
  • Mamma's Restaurant & Pan Pizza 2565 Broadway, NY, 212-749-7979.
  • Mondello Pizzeria & Restaurant 3 E 37th St. NY, 212-684-2411.
  • Original Ray's Pizza & Restaurant Columbus bet. 82nd & 83rd. 212-873-1134.
  • Papa Leone Pasta Pizza Restaurant Inc 547 9th Ave. NY, 212-967-6813.
  • Pastafina Restaurant & Pizza 388 3rd Ave. NY, 212-251-0708.
  • Patsy's Pizza/Brooklyn 19 Old Fulton St. bet Front & Water Sts. 718-858-4300The best pizza anywhere. If you are even close definately make an effort to eat here.
  • Patsy's Pizza/NY 1st bet. 117th & 118th. 212-534-9783.Located in a risky nehiborhood. But the pizza is very good. they also have creative pastas, and excellent pastas. If you are not familiar with the aredon't make the trip.
  • Pizza Joint Too 71st at Columbus. 212-799-4444 .
  • Pizza Palace 96 Bayard St. NY, 212-732-1330.
  • Pizzeria Uno 86th bet. 2nd & Third. 212-472-5656.
  • Pizzeria Uno Columbus at 81st. 212-595-4700.
  • Pizzeria Uno Restaurant & Bar 220 E 86th St. NY, 212-472-5656.
  • Pizzeria Uno Restaurant & Bar 391 Avenue Of the Americas, NY, 212-242-5230.
  • Pizzeria Uno Restaurant & Bar 432 Columbus Ave. NY, 212-595-4700.
  • Pizzeria Uno Restaurant & Bar 55 3rd Ave. NY, 212-995-9668.
  • Pizzeria Uno Restaurant South Street Seaport, NY, 212-791-7999.
  • Pomodoro Ristorante Pizzeria Il 16 E 41st St. NY, 212-481-1414.
  • Pomodoro Ristorante Pizzeria Inc 51 Spring St. NY, 212-966-9229.
  • Rigoletto's Columbus bet. 69th & 70th NY, 212-721-2929.
  • Roma Pizza Restaurant 200 E 85th St. NY, 212-535-4310.
  • Rosina Pizzeria Restaurant 744 9th Ave. NY, 212-333-5001.
  • Russo's Restaurant & Pizza 250 E Houston St. NY, 212-529-9326.
  • Seven Power Pizzeria Restaurant 250 E Houston St. NY, 212-529-9326.
  • Tomasos's Pizzeria Restaurant 70 W 95th St. NY, 212-666-0176.
  • Trio Pizza Restaurant 37 E 28th St. NY, 212-684-1280.
  • Trio's Pizza 207 Main St. New York Mills, 315-736-3248.
  • Venezia Pizza Restaurants 70 W 95th St. NY, 212-663-0911.
  • Vinnie's Pizza Amsterdam at 73rd 212-874-4382.

2009年1月25日星期日

papa johns 14 specialty pizzas

papa johns International, Inc. Tish Muldoon, 502-261-4987 Director, Community & Public Relations Have a favorite papa johns Pizza? Maybe it's pepperoni and sausage on Papa's Perfect Pan. Or ham and peppers to the traditional, hand-thrown dough. How about sausage and mushroom on thin crust? Starting today, pizza lovers have six new favorites
Choose how papa johns adds six new 14 specialty pizzas to the final menu: Papa's White Pizza, Sicilian Classic, Italian Meat Trio, Spinach Alfredo Chicken Tomato, Smokehouse Ham & Bacon and Chicken Bacon Ranch.

Since its founding in 1984, papa johns is committed to only the highest quality of ingredients to its customers superior quality of products and the latest additions to the menus are no exception. Whether creating your own original pizza with any combination of 17 premium-lining or the selection of one of the now 14 specialty pizzas, papa johns is determined to keep something for everyone.

"At papa johns, we are always thinking outside the box and creating new combinations for our customers to enjoy," said Bill Van Epps, papa johns president, USA. "Our customers know that they are at papa johns, with new combinations of flavors and toppings for them to try, while always a high-quality pizza."

The accession of the eight already established and equally delicious 14 specialty pizzas - The Works, meat, Garden Fresh, BBQ Chicken & Bacon, Hawaiian BBQ Chicken, Spicy Italian, Spinach Alfredo and Tuscan Six Cheese - the 14 specialty pizzas lineup now expands with the following appetizing additions:

- Papa's White Pizza - A delicious blend of Ricotta cheese sauce and garlic Parmesan sauce, topped with mozzarella cheese and spices in a pure joy.

- Sicilian Classic - A must-have for hearty appetites, this pizza with a spicy blend of four delicious meats - Italian salami, Italian ham, pepperoni and spicy Italian sausage.

- Italian Meat Trio - A Robusto-style sauce, spicy Italian sausage, Italian ham, Italian salami, cheese and three Italian herb seasonings form a pizza reminiscent of the Italian countryside.

- Spinach Alfredo Chicken Tomato - A rich and creamy blend of spinach and garlic Parmesan Alfredo sauce, grilled all white chicken and Roma tomatoes on original crust.

- Smokehouse Bacon & Ham - loaded with two traditional smokehouse meats - hickory-smoked bacon and ham - with fresh onions and cut into slices and green peppers, a perfect combination for a delicious taste.

- Chicken Bacon Ranch - Garlic ranch sauce, grilled all white chicken, bacon, onions and Roma tomatoes combine for a home-style pizza with a twist.

As always, one of the famous papa johns Pizza and the pages are available at any time at www.papajohns.com.

Headquartered in Louisville, Kentucky, papa johns International, Inc. (NASDAQ: PZZA) is the world's third largest pizza company. For eight years running, consumers have papa johns No. 1 in customer satisfaction among all national pizza chains in the highly regarded American Customer Satisfaction Index (ACSI). papa johns also in first place among pizza companies in 2008 Brand Keys Customer Loyalty Engagement Index and was launched in 2007 Pizza Today Chain of the Year. For more information about the company or to order pizza online, visit papa johns at www.papajohns.com.

New permanent offerings add even more variety in the pizza chain menu.